“Food and staff was amazing. I sat down for a quick lunch and that’s exactly what I got. The environment was beautiful and the staff was incredibly nice and attentive. Now.. on to the food! It was absolutely amazing! I was so full but couldn’t wait to have another bite. I will be a returning customer!”  – Google Review

SMALL PLATES

♦ Calamari, Aleppo chili aïoli 15

Blue Crab & Spinach Dip, lavosh 17

Truffled Fries, Parmesan-lime aïoli 11

♦ Mediterranean Beef Meatballs, traditional hummus, zhoug emulsion, pistachios,
grilled pita 18

♦ Cacio e Pepe Potato Croquettes, Parmesan-lime aïoli 14

♦ Wood-Fire Baked Clams Casino, crispy bacon, herb breadcrumbs
roasted red peppers, garlic, lemon, oregano, parsley 16

♦ Panko Crusted Ahi Tuna*, traditional hummus, wilted greens, crispy halloumi, tahini-mint dressing 19

♦ Mediterranean Tapas, traditional hummus, Mediterranean beef meatballs,
chicken souvlaki, cacio e pepe potato croquettes, Portuguese sausage, crispy artichoke hearts, grilled pita 24

SOUP AND SALADS

Potato Leek Soup, chive oil 5/7

Soup for Today, Market Price

♦ Warm Farro Salmon Salad*, cherry tomatoes, cucumber, red bell pepper
mint, pine nuts, garden rocket, feta, garlic-oregano vinaigrette 21

Peasant Chicken Salad, romaine, artichokes, Kalamata olives, sun-dried tomatoes
capers, herb croutons, sun-dried tomato vinaigrette 14

♦ Mediterranean Shrimp Salad, garden rocket, Turkish rice pilaf
cherry tomatoes, feta, tahini-mint dressing 17

♦ Grilled Chicken Salad, mixed greens, figs, cucumber, halloumi
zesty pumpkin seeds, mint, garlic-oregano vinaigrette 15

♦ Grilled Tuna Salad*, mixed greens, avocado, hard-boiled egg
crispy capers, cucumber ribbons, sun-dried tomato vinaigrette 19

SANDWICHES AND FLATBREADS

♦ Short Rib Sliders, salsa brava, Manchego, truffled fries, Parmesan-lime aïoli 17

Roasted Chicken Salad Croissant, hand-cut fries 15

♦ Portuguese Sausage Sandwich, ciabatta, Lusty Monk mustard
caramelized onions, roasted red peppers, hand-cut fries 15

Darn Good Burger*, herb mayonnaise, leaf lettuce, hand-cut fries (just ask for cheese) 16

Crispy Chicken & Bacon Sandwich, focaccia, Gruyère, garden rocket
tomato-cipollini onion aïoli, hand-cut fries 15

♦ Portuguese Sausage Flatbread, GVG pizza sauce, caramelized onions
roasted red peppers, mozzarella, smoked paprika, Manchego 17

♦ Aegean Coast Flatbread, whipped feta, roasted zucchini, marinated artichoke hearts
Kalamata olives, pickled shallots, mozzarella, toasted pistachios, dill 16

ENTRÉES

♦ Chicken Souvlaki, Mediterranean salad, traditional hummus, grilled pita, salsa brava 21

♦ Mediterranean Shrimp Linguine, saffron-preserved lemon cream
cherry tomatoes, Kalamata olives, capers, Aleppo chili 21

♦ Blue Crab Quiche, roasted red peppers, caramelized onions, asparagus
Gruyère, Parmesan, garden rocket salad 15

Today’s Chef Selection, (please ask your server) Market Price

Pecan Crusted Trout, polenta, seasonal vegetable, lemon beurre blanc 18

♦ Wood-Fire Grilled Salmon*, polenta, seasonal vegetable, mustard-dill beurre blanc 21

♦ Wild Mushroom Freekeh Wheat Risotto, whipped feta, black garlic, crisp oyster mushrooms, truffled herb oil 18

Parmesan Crusted Chicken, mashed potatoes, seasonal vegetable, herb goat cheese
fried capers, lemon-garlic sauce 18

Beef Tenderloin Tips*, mashed potatoes, seasonal vegetable, Marsala &
Parmesan-tomato ragout 19